The next winetasting - 1996 Bordeaux hosted by David and BordeauxJoe - is scheduled for November 15, 2017, at our usual location in Southfield. Please note the switch for the January and March tastings, and the April tasting will be held at the Affleck House in Bloomfield Hills.
Delicious, educational and outstanding - words that describe the Vietti vertical tasting hosted by Ron on October 11. Some Ron's notes from the evening as well as a diagram of the tasting structure have been included on the page. We were able to compare different grapes, different years of the same producer and grape, same year and grape but on different soil types, and compare some other producers. Almost all the wines were very good to excellent. These wines were paired with a couple of Italian cheeses, including a new cheese that was delightful - a stinky runny La Tur - that was a hit. Ken, after drinking 14 wines, performed some egg-cellent magic.
The sortable and searchable tables for both wine tastings and cheese pairings have been updated, and made more useful when browsing with multiple devices, including smartphones and tablets.
The wine listings table now has over 700 entries.
Famous Paso Robles wine producer facing backlash for tree-clearing practices
The historic drought affecting the American west, California in particular, is now resulting in wildfires that are threatening many of California's famous wine-producing regions. Recently, the storms barrelling through California may promise relief.
Peer reviewed article in PNAS on a modeled impact of climate change on ecosystems and wine production: Hannah et al. (2013) write "...on a global scale, the impacts of climate change on viticultural suitability are substantial, leading to possible conservation conflicts in land use and freshwater ecosystems. Area suitable for viticulture decreases 25% to 73% in major wine producing regions by 2050 in the higher RCP [model] 8.5 concentration pathway and 19% to 62% in the lower RCP 4.5. Climate change may cause establishment of vineyards at higher elevations that will increase impacts on upland ecosystems and may lead to conversion of natural vegetation as production shifts to higher latitudes in areas such as western North America." Telling is Figure 1 with the impacts graphically illustrated on maps. Most important has to due with current vs. future land use and ecosystem management. The authors note: "Freshwater habitats may be particularly at risk where climate change undermines growing conditions for already established vineyards." Given the fact that many (if not most) freshwater habitats (springs, stream and rivers, wetlands and lakes) and surrounding supportive watersheds are over-stressed due to changing precipitation patterns and increasing human water diversion, both from surface and groundwater sources, and increasing landscape modification, this may be a increasingly important environmental and political issue that stakeholders and policymakers are probably ill prepared to handle.
International Variety Catologue (Vitis) is an on-line resource documenting grape genetic resources, facilitating the exchange of material and an information source for breeders, researchers, and wine growers. Want to know the country of origin of a variety pedigree? The ancestral information breeder name and/or location of the breeding institute holding institution? The area planted with the variety in grape growing country? This and more information is included in this site.
Le Tastevin Wine Club is Michigan's most prestiguous - and best - wine tasting club. Established by Graham Jackson in 1970, members enjoy tasting wines from all around the world. Our cellars have wines that span vintages of over 40 years. Le Tastevin offers our members outstanding wines and cheeses in a relaxed, friendly atmosphere. Membership is very limited, and is granted by invitation only.