Le Tastevin Wine Club - Notes on Cheeses – October 17, 2012

A Variety of Young Cheeses for the Spanish Wine Tasting

Spanish Mahon
Ossau-Iraty - pure sheep's milk, aged 6 month
Pecorino Romano, sheep's milk, aged 9 months, sheep's milk
Manchego, sheep's milk, aged 6 months
Rembrandt Extra Aged Gouda (Holland), aged 1 year
St. Clemens Danish Blue

Page last updated: December 18, 2016 (EB)